Tel. 973 15 60 13 | Oli d'oliva Verge Extra L'Espluga Calba

New oil harvest 2021-2022

SHIPMENTS FROM 22/11/21

7th L’Espluga Calba Textile Oil Fair

Wednesday, 8th December 2021

From 9.00 a.m. to 11.00 a.m. at the Agricultural Cooperative there will be a popular lunch of grilled sausage or cheese sandwiches. The price of the lunch will be €3, which can be paid for the purchase of a 5-litre bottle of oil.

Throughout the day you can visit the old oil mill and the agrobotiga with the sale of Spelunca oil (Premium, integrated production, traditional oil, lightning oil and other products) and tasting of different types of oil.

This year, as a novelty, there will be green oil, which contains all the aromas of early olives.

From 11 a.m. to 2.30 p.m., musical vermouth at the John-Fil Cooperative and sale of knitwear from the STJOR brand with designs by Òscar Dalmau, at special prices.

From 11 a.m. to 1 p.m., free guided tour of the Castell de l’Espluga Calba.

From 11 a.m. to 2 p.m., inflatable for children.

After lunch there will be different musical performances by the Colla de Gigants i grallers de l’Espluga Calba.

At the Cooperative there will be an exhibition of drawings by the children of the Porcel de Cervera School on the theme of oil and knitwear.

7a Fira Oleo Tèxtil L'Espluga Calba

Extra virgin olive oil Spelunca Espluga Calba DO Garrigues

Our oil is made 100% with Arbequina olives, collected daily by hand directly from the tree, at its optimum ripening point. They are brought to the cooperative by the farmer himself without intermediaries and the oil is traditionally made by the pressing system, which guarantees the conservation of both biological and organoleptic natural properties, with the quality of the freshly harvested olives.

SPELUNCA PREMIUM

The Spelunca Premium specialty is the result of a detailed care, starting by selecting the best olives from each tree at its tightest time of ripening and pressing them with the utmost care and diligence.

This oil, like everything produced by the cooperative, is included in the Les Garrigues Designation of Origin, which each harvest renews confidence in our production, guaranteeing and certifying with its seal that it has passed all quality controls.

This high quality oil is made 100% with Arbequina olives, picked daily by hand, at their optimum ripening point. They are brought to the cooperative by the farmer himself without intermediaries and the oil is traditionally made by the pressing system, which guarantees the conservation of both biological and organoleptic natural properties, with the quality of the freshly harvested olives.

It is bottled in dark glass so that the light does not alter the taste or any of its extraordinary properties.

It has green tones at the beginning of the season and as the olives ripen, it takes on a more golden color. The first oil to be made is the fruit, in greener tones, with a body and flavor with grassy connotations, with a taste of green almonds and a wild touch in the woods.

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